American dinner

Easy Taco Salad

Easy homemade taco salad recipe with lean turkey, cilantro-lime vinaigrette, and baked tortilla strips. Healthy dinner ready in 40 minutes.

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Prep: 20 minCook: 20 minTotal: 40 minServes 4480 cal

Ingredients

4 servings
  • 2 tablespoons olive oil
  • 1 pound lean ground turkey (93/7 blend)
  • 1 medium yellow onion, finely diced
  • 4 cloves garlic, minced
  • 2 tablespoons chili powder
  • 1 tablespoon ground cumin
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon black pepper
  • 1/2 cup low-sodium chicken broth
  • 6 cups romaine lettuce, chopped
  • 1 cup cherry tomatoes, halved
  • 1 cup cucumber, diced
  • 3/4 cup shredded cheddar cheese
  • 1/2 cup black beans, drained and rinsed
  • 1 red bell pepper, sliced
  • 4 whole wheat tortillas, cut into strips
  • 1/4 cup fresh cilantro, chopped
  • 1/3 cup extra virgin olive oil
  • 3 tablespoons fresh lime juice
  • 2 cloves garlic, minced
  • 1 teaspoon Dijon mustard
  • Lime wedges for serving
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Instructions

  1. 1

    Preheat your oven to 375°F and arrange tortilla strips on a baking sheet in a single layer.

  2. 2

    Brush the tortilla strips lightly with olive oil, sprinkle with a pinch of sea salt, and bake for 8-10 minutes until golden and crispy, stirring halfway through.

  3. 3

    While the tortillas toast, heat 2 tablespoons of olive oil in a large skillet over medium-high heat until shimmering.

  4. 4

    Add the diced yellow onion to the hot oil and sauté for 3-4 minutes until softened and translucent, stirring occasionally.

  5. 5

    Stir in the minced garlic and cook for 1 minute more until fragrant, then add the ground turkey to the skillet.

  6. 6

    Break apart the turkey with a wooden spoon and cook for 5-7 minutes, stirring frequently, until the meat is browned throughout with no pink remaining.

  7. 7

    Sprinkle the chili powder, cumin, smoked paprika, cayenne pepper, salt, and black pepper over the cooked turkey and stir to combine evenly.

  8. 8

    Pour in the low-sodium chicken broth and simmer for 3 minutes to allow the spices to deepen in flavor.

  9. 9

    While the turkey finishes cooking, prepare the cilantro-lime vinaigrette by whisking together the extra virgin olive oil, fresh lime juice, minced garlic, Dijon mustard, and a pinch of salt in a small bowl.

  10. 10

    Combine the chopped romaine lettuce, cherry tomatoes, diced cucumber, black beans, and sliced red bell pepper in a large serving bowl.

  11. 11

    Drizzle half of the cilantro-lime vinaigrette over the vegetables and toss gently to coat evenly.

  12. 12

    Divide the dressed salad among four serving bowls and top each with a generous portion of the seasoned ground turkey.

  13. 13

    Sprinkle the shredded cheddar cheese and freshly chopped cilantro over each bowl.

  14. 14

    Scatter the crispy baked tortilla strips across the top of each salad and serve immediately with lime wedges on the side and extra vinaigrette on the table.

Variations & Substitutions

IngredientSubstituteNotes
ground turkeyplant-based ground meat or seasoned black beansreduces saturated fat and cholesterol while maintaining protein content and satisfaction
deep-fried tortilla shell or chipsbaked whole wheat tortilla stripsreduces calories and unhealthy fats while increasing fiber content for better digestion
ranch dressingcilantro-lime vinaigrette with Greek yogurt baselowers calorie and saturated fat content while adding probiotics for gut health
cheddar cheesecotija cheese or nutritional yeastreduces saturated fat per serving while maintaining that savory umami quality
low-sodium chicken brothhomemade vegetable or bone brothincreases mineral content and eliminates artificial additives for cleaner nutrition

Recommended Equipment

Tools that make this recipe easier

Nutrition Information

Per serving (serves 4)

Calories480
Total Fat22g
Saturated Fat5g
Cholesterol65mg
Sodium580mg
Carbohydrates40g
Fiber10g
Sugar4g
Protein34g

This recipe was extracted from the original video source using AI. Nutritional information is estimated and may vary. Not a substitute for professional dietary advice. As an Amazon Associate, AlmostChefs earns from qualifying purchases. Product links are affiliate links — they cost you nothing extra but help support the site. Read full disclaimer

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