Easy Matcha Latte
Learn how to make authentic matcha latte at home with simple ingredients. Easy recipe with health benefits and natural energy boost.
Ingredients
Instructions
- 1
Sift the matcha powder through a fine mesh strainer into a small bowl to remove any clumps and ensure a smooth consistency.
- 2
Pour 3 tablespoons of hot water (just below boiling, around 175°F) into the bowl with the matcha powder.
- 3
Whisk the matcha and water together using a bamboo whisk or small wire whisk in a back-and-forth motion until a smooth, frothy paste forms, about 1-2 minutes.
- 4
Warm your milk of choice in a small saucepan over medium heat, stirring occasionally until steaming but not boiling, about 3-4 minutes.
- 5
Add the honey, vanilla extract, and sea salt to the warm milk, then whisk until fully incorporated and the mixture becomes slightly foamy.
- 6
Pour the matcha paste into your serving cup, filling it about one-third of the way.
- 7
Slowly pour the hot milk into the matcha paste while stirring gently to combine, reserving a spoonful of foam for topping.
- 8
Spoon the reserved milk foam over the top of your latte and serve immediately while hot.
Variations & Substitutions
| Ingredient | Substitute | Notes |
|---|---|---|
| whole milk | unsweetened almond milk or oat milk | Reduces saturated fat and calories while maintaining creaminess; oat milk provides better froth |
| honey | monk fruit sweetener or stevia | Zero glycemic impact and lower sugar content, better for blood sugar control and weight management |
| regular matcha powder | ceremonial grade matcha | Higher quality with smoother flavor and more antioxidants, though premium option |
| unsalted butter | coconut oil or MCT oil | Provides healthy fats and may support sustained energy; coconut oil adds subtle flavor |
| vanilla extract | almond extract or cinnamon | Adds variety to flavor profile; cinnamon aids blood sugar regulation |
Recommended Equipment
Tools that make this recipe easier
Nutrition Information
Per serving (serves 1)
| Calories | 135 |
| Total Fat | 5g |
| Saturated Fat | 1g |
| Cholesterol | 2mg |
| Sodium | 98mg |
| Carbohydrates | 12g |
| Fiber | 0g |
| Sugar | 6g |
| Protein | 8g |
This recipe was extracted from the original video source using AI. Nutritional information is estimated and may vary. Not a substitute for professional dietary advice. As an Amazon Associate, AlmostChefs earns from qualifying purchases. Product links are affiliate links — they cost you nothing extra but help support the site. Read full disclaimer
